Heinrich Verjus Sour 0,5l

Heinrich Verjus Sour is an uncompromisingly natural, alcohol-free specialty and also the first Blaufraenkisch verjus from Heinrich. Made from 100% juice of unripe Blaufraenkisch grapes from the 2025 vintage, this product stands for pure freshness, precision and artisanal clarity. Verjus, derived from the French vert jus for "green juice", is made from early harvested grapes and is characterized by a mildly acidic, elegant structure - without any alcohol or added sugar. Heinrich Verjus Sour is naturally cloudy and completely untreated, preserving all the natural ingredients of the grapes. This naturalness gives it its lively acidity, fine fruitiness and enormous versatility.

As a deliberate alternative to vinegar or citrus fruits, this Blaufraenkisch verjuice is ideal for modern cuisine as well as for alcohol-free bar culture. Its clear origin, typical varietal expression and artisanal processing make it a product with a strong character for discerning connoisseurs who appreciate naturalness, freshness and authenticity. Gentle shaking is recommended before opening, as natural lees may settle.