In 1975, Gerard Bertrand began his grape harvest at Chateau de Villemajou in the Corbieres, where he discovered his passion for wine. Over the course of twelve years, he honed his skills alongside his father Georges Bertrand until the fourth generation finally carried on the legacy. After the tragic death of his father in 1987, Gerard Bertrand took over the family management of the Domaine de Villemajou and founded the Gerard Bertrand wine company. The Gerard Bertrand Group comprises 16 wine estates and 16 chateaux along the Mediterranean coast of France, covering a total of 850 hectares. Some of the hand-picked grapes are matured in 225-liter Bordeaux barrels, while the rest is stored in stainless steel tanks.6 estates and 16 chateaux. The estate covers 850 hectares and is located on the Mediterranean coast of France. Some of the grapes are harvested by hand and stored in 225-liter Bordeaux barrels, while the rest is stored in stainless steel tanks.

Gerard Bertrand Corbieres is a sustainable wine that is grown and produced in an environmentally friendly way. The label is made of recycled paper and the closure is made of natural cork. It combines the Grenache, Syrah and Mourvedre grape varieties, which thrive on slate, limestone and gravel. The wine is matured in steel tanks before being bottled.

With its sustainable approach and unique terroir, this Gerard Bertrand Corbieres embodies not only excellent taste, but also environmental awareness in every bottle.