The group was founded in 1948 by Mr. Radhakrishna Jagdale, initially as a small liquor blending and bottling plant.

Amrut Whisky prides itself on being the first single malt whisky from India. Its name means something like "nectar of the gods/life" and reflects the exceptional quality and enjoyment of this whisky.

Among the diverse bottlings of Amrut Whisky is the Amrut Kadhambam. Amrut Kadhambam Single Malt Whisky matures in three different types of casks: Bangalore Blue Brandy casks, Rum casks and Oloroso Sherry Butts.

Each of these casks contributes to the complexity and diversity of the whiskey by giving its own characteristic influences.

With its captivating blend of cask maturations, it embodies the creative approach and pursuit of excellence.