Gurktaler Alpenkraeuter 27% Vol. 0,7l

Recipes for bitters date way back to the year 1050, when bitter drinks were primarily consumed for their functional benefits rather than their taste, so these drinks actually had a strong bitter note.

The production of Gurktaler bitters takes place in the idyllic Gurktal valley in Carinthia, a place known for its rich botanical diversity. The valley offers optimal conditions for the growth of a number of plants, some of which are rare, whose unique characteristics give Gurktaler its characteristically mild and delicate taste. This deviation from the original strong bitterness to a gentler and more pleasant taste profile makes Gurktaler a modern and appealing drink.

To produce Gurktaler bitters, 59 different herbs, roots, seeds and fruits are carefully selected and combined. This careful production process and the quality of the natural ingredients guarantee an exceptional taste experience and confirm the reputation of Gurktaler bitters as a high-quality, traditional drink that is valued for its healing properties as well as its pleasant taste.

Awards:

- World Spirits Award 2014 - "Best Bitter" awarded gold